Ready Tempered Isomalt Sugar Free Alternative

SKU
RTISO001-parent
As low as £4.29
Availability:
In stock
2025/04/30 13:00:00
8755

Quantity

+

125g packets of ready tempered isomalt is a great sugar alternative for making decorations in pulled sugarwork and for moulding. It is also ideal for baking in biscuit centres.

The isomalt has already been tempered meaning all you need to do is reheat it to start working.

The ready tempered isomalt is available in 8 vibrant colours which are shaped into perfect balls for rapid melting in the microwave. Each pack weighs 125g.

The tempered isomalt is ideal for making a variety of edible creations including glass effect biscuits, sugar strands or edible flowers.

Directions

1. Place in a microwavable container and heat in 30 second increments inside your microwave untill it becomes liquid.

2. Using oven proof gloves remove from the microwave and pour onto a heat proof table (granite slabs work well). If going into moulds the liquid can be poured straight in.

3. If pouring onto a heat proof surface, turn the mass into itself a few times untill you have a conisistency of plastacine, after which it can be sculpted into your final design.

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This 3 piece oval fondant cutter is perfect for making patterns and decoration shapes on cakes and pastries. Made from stainless steel they are dishwasher safe.

Look what you can do:

A. Layered Decorations
Stack cut out pieces in different sizes and colours
B. Fondant fill ins.
Use the smaller cut out to remove the centre then fill with a different colour
C. Cake Insets
Cut out shapes from your fondant covered cake, then replace pieces with your favourite colours.

Dimensions
Large       Width 55mm, Height 55mm, Depth 15mm
Medium   35mm x 35mm x 15mm deep
Small       20mm x 20mm x 15mm deep 

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