The Chocolate World M1400 CW60 is a fully automatic industrial chocolate tempering machine with a 60kg tank capacity, producing 200kg+ of perfectly tempered chocolate per hour. Designed for continuous high-volume production, it is built for medium to large chocolate factories requiring sustained output, 24/7 reliability, and full automation capability. Made in Belgium.
Key Benefits
- 60kg tank capacity with 200kg+ per hour continuous output
- Built for 24/7 continuous production operation
- Industrial-grade all stainless steel construction
- Touchscreen HMI controls for precise, intuitive operation
- Compatible with M1300E Depositing Head for fully automated mould filling
- Compatible with M1800 automatic moulding line
- PLC compatibility for factory automation integration
- Bean-to-bar and two-component chocolate compatible
- Made in Belgium by Chocolate World
How It Works
The M1400 continuously tempers chocolate through an automated heating, cooling, and re-heating cycle controlled by PLC and touchscreen HMI. The large 60kg tank ensures extended production runs between reloads. Tempered chocolate is dispensed via integrated dosing onto the heated vibrating table or directly into a depositing head for fully automated mould filling. The machine is designed to integrate seamlessly with downstream equipment including the M1800 moulding line, enrobing systems, and cooling tunnels.
Technical Specifications
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Model: M1400 (CW60)
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Tank Capacity: 60 kg
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Output: 200+ kg per hour
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Construction: Industrial-grade all stainless steel
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Power: 7.5 kW, three-phase
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Controls: Touchscreen HMI with PLC compatibility
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Compatibility: M1300E Depositing Head, M1800 moulding line, enrobing lines, cooling tunnels
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Origin: Made in Belgium
Options & Accessories
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M1300E Depositing Head — automatic mould filling with two dosing plates, mould guidance system, heated scraper and dosing unit
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M1800 Moulding Line — fully automated moulding line compatible with this machine
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M1215 Vibrating Table — standalone vibrating table for expanded mould lines
Applications
- Medium to large volume chocolate production lines
- Continuous moulded, filled, and enrobed chocolate production
- Praline, truffle, and shell chocolate manufacturing at scale
- Factory automation lines requiring PLC integration
- Multi-shift and 24/7 production environments
Maintenance & Support
Engineered for industrial reliability with heavy-duty components designed for sustained continuous use. Chocolate World machines are built in Belgium to strict quality standards. Loynds provides full UK-based technical support, spare parts, and servicing for the lifetime of the equipment. All customers are invited to see their machine running before dispatch.
Trade Information
Business customers can open a Trade Account to access exclusive wholesale pricing, VAT invoices, and credit terms (subject to approval).
Related Products
FAQs
What is the difference between the M1400 and M1450?
Both produce 200kg+ per hour but the M1450 has a larger 80kg tank versus the M1400's 60kg, providing longer production runs between reloads and higher sustained capacity. The M1450 also has higher power at 9kW versus the M1400's 7.5kW.
Can the M1400 integrate with factory automation systems?
Yes. The M1400 includes PLC compatibility for integration with factory automation lines including the M1800 moulding line.
Is a depositing head available?
Yes. The M1300E Depositing Head is compatible and automates mould filling directly from the machine.
Is the M1400 suitable for 24/7 production?
Yes. It is built for continuous industrial operation across multiple shifts.
Do you provide installation and training?
Yes. Loynds invites all customers to see their equipment running before dispatch. UK installation, training, and ongoing technical support are available.
