Silicone Non Stick Baking Mat 60×40 cm – Heatproof Oven Liner
Upgrade your baking routine with this silicone non stick baking mat (60 × 40 cm), ideal as a reusable oven liner or baking sheet. This food-grade, heat-resistant mat provides a perfect non-stick surface for cookies, pastry, fondant, dough, and more — no grease, no hassle.
Key Features & Technical Details
-
Material: Food-grade platinum silicone (odourless)
-
Size: 60 × 40 cm, fits standard half-sheet trays
-
Temperature Resistance: –40 °C to +230 °C
-
Non-stick / Release: Effortless food release without oil, butter, or sprays
-
Durable & Reusable: Long lifespan replaces parchment paper / foil
-
Easy to Clean: Dishwasher safe or hand wash in warm, soapy water
-
Flexible & Rollable: Roll up for compact storage without creasing
Colour & Size Options
This standard version comes in a translucent silicone shade, measuring 60 × 40 cm – perfect for most baking trays and oven sizes.
Pack & Order Information
Each order includes one mat (60×40 cm).
Uses for Baking & Confectionery
- Lining baking trays for cookies, biscuits, cupcakes, and macarons
- Rolling out fondant, pastry, dough, marzipan, and sugar paste
- Cooking delicate items (meringues, pralines, candy) without sticking
- Preventing mess and protecting oven surfaces from drips or sugar spills
Craft & Kitchen Applications
- Non-slip work surface for sugarcraft, modelling, or tempering chocolate
- Heatproof liner for craft projects (e.g. resin, polymer clay) requiring clean surfaces
- Eco-friendly alternative to disposable parchment / baking paper
Why Use a Silicone Baking Mat?
A silicone mat is a versatile, eco-friendly alternative to parchment or aluminium foil. Many top reviews highlight that high-quality mats enable even baking, easy cleaning, and long-term cost savings. Because they eliminate or reduce the need for grease, they are ideal for low-oil or delicate baking. They also protect trays and ovens from spills, making cleanup easier and extending appliance life.
Trade & Wholesale Access
We support trade customers, bakeries, and confectionery businesses with:
- Exclusive trade pricing
- Flexible pack sizes and custom orders
- VAT invoices and credit terms (subject to approval)
- Dedicated trade ordering portal & account benefits
Open a Trade Account to streamline your business purchases and access professional-grade products.
FAQs (Common Buyer Questions)
Is this mat food safe?
Yes — made from food-grade platinum silicone, it is safe for direct contact with baked goods.
What is the maximum oven temperature it can handle?
It is typically rated to around 230 °C. Do not exceed this temperature to maintain product life.
Can I roll out fondant or dough on it?
Yes — its non-stick surface is perfect for rolling pastry, fondant, marzipan, and similar ingredients.
Do you offer VAT invoices for trade buyers?
Yes — registered trade customers automatically receive VAT invoices with every order.
How long will the mat last?
With proper use and care (no sharp knives, avoid overheating), silicone mats can last hundreds of uses — replacing many rolls of parchment paper.
How do I clean & maintain it?
Wash with warm soapy water, or place in the dishwasher (top rack). Ensure it’s completely dry before storage. Avoid using knives, sharp utensils, or cutting on the mat.